DESSERTS

Dough with carrots, nuts, cinnamon and cheese cream

Japanese cheesecake is a variety of cheesecake that is usually lighter in texture and less sweet than North American style cheesecakes. It has a characteristically wobbly, airy texture similar to a chiffon cake like texture. The recipe was created by Japanese chef Tomotaro kuzuno in Berlin in the 1960s.

With special sauce The origin in Brownie is America. It is made by a hotel owner in Chicago, Bertha Palmer. The recipe was made especially for women. Today a search in the internet can discover over 100.000 brownie recipes. Place of birth: USA

Eskimo cake is as delicious as Eskimo ice cream Delicate chocolate sponge cake, delicious custard, covered with chocolate ganache.

Origin of the cheesecake is ancient Greece. Though modern cheesecake was created by an American, William Lawrence, who was trying to make a new type od cheese, but ended up making a cake.