
Indulge in the world's most famous cinnamon rolls. Made fresh daily with our secret recipe of Indonesian cinnamon and signature cream cheese frosting, each Cinnabon is a moment of pure happiness.
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Since 1985, Cinnabon has been baking the world's most irresistible cinnamon rolls. What started as a single bakery in Seattle has grown into a global sensation.
Our secret? We use only the finest Makara cinnamon from Indonesia – exclusively cultivated for Cinnabon.
At Cinnabon Armenia, we bring this beloved American classic to Yerevan, creating warm memories one delicious roll at a time.
Baked fresh throughout the day, served warm with love
Our world-famous cinnamon roll with signature cream cheese frosting
All the flavor of a Classic Roll in a perfectly portable size
Bite-sized pieces of heaven, perfect for sharing (or not!)
Walking into Cinnabon is more than just visiting a bakery – it's entering a world of irresistible aromas and warm, welcoming vibes.
Made throughout the day for maximum freshness
Only the finest Makara cinnamon
Perfectly gooey, just how you love it

Visit one of our 3 locations across the city.